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The Teaching Kitchen Job Training

Discover your passion for the food service industry and overcome barriers to employment with The Teaching Kitchen, a transformative 12-week job training program.


About The Program

Join The Teaching Kitchen, a 12-week program that offers free job training for individuals interested in food service careers but face barriers to employment. Gain culinary skills while assisting in meal preparation for clients with critical illnesses. Experience hands-on learning in a state-of-the-art kitchen, covering food safety, knife skills, cooking techniques, and nutrition.

Class Time

Monday - Thursday: 9am-4pm

Additional internship hours on Fridays.

Upcoming sessions


Job Placement

Additional Highlights

Official Flyer

Take the first step by contacting Program Manager Allison Sequeira at or calling 617-522-7777 ext. 206. Don't miss out on this incredible opportunity to transform your life through food and community.

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